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COOKIN' UP MY NEW  KITCHEN - WE FILMED IT! 
NOW SHOWING: THE NEW KITCHEN!!!
CLICK HERE TO SEE THE  VIDEO (Now 5 Webisodes)

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Here's my NEW VIDEO about Springtime Flowers
with Flower Arranging Tips and Ideas
click here to see the video

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PRESERVING THE BOUNTY OF THE SEASON
RUMPOTS (ET.AL.)
BRANDIED FRUITS
SPICED FRUITS
JAMS

A SHORT PRIMER ON CANNING
TIPS
TRICKS
SIMPLE METHODS

Our New Series: THE ECONOMICAL KITCHEN
Great Ways to Save Money and Reduce Waste

COMPARATIVE TASTING: CHOCOLATE CHIPS

ODD ICE CUBES AND BALLS

SOLVING THE FRUIT FLY MYSTERY

EMERGENCY PREPAREDNESS
More Good Tips for Getting Ready
(P.S. Scroll down -below the recipes- to See our Complete GUIDE)

on our KITCHEN TOOLS REPORT:
BASIC CANNING EQUIPMENT & SUPPLIES

plus YOUR  wonderful calls!

Click on any recipe title below to see that recipe.

*RUMPOTS RUMTOPFS AND BRANDIED VINTAGE FRUITS Preserving Summer’s Bounty

BASIC METHOD FOR BRANDIED FRUIT(S)

FIG JAM

FIRE AND ICE JELLY (HOT PEPPER AND ICE WINE JELLY)

LEMON FRUITY MARMAJAM Bristol Farms Recipe Contest Grand Prize Winner

PEACH AND APRICOT CHUTNEY

PEACH LAVENDER JAM with variations for plain or spiced peach and nectarine jam

SPICED FIGS