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CONDIMENTS/ PICKLES/ PRESERVES
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6a. CRANBERRY PEAR FRUIT JELLIES
6b. CRANBERRY- RASPBERRY JELLIES (CANDIES)
AMAZING PECAN SURPRISE
AMAZING PUMPKINS: THREE-PLUS RECIPES
Candied Pumpkin, Pumpkin Pickles, Pumpkin Fudge +
ANDIE'S ABSOLUTELY ADDICTING BREAD & BUTTER PICKLES
BASIC METHOD FOR BRANDIED FRUIT(S)
BRANDIED CHERRIES
and the Basic Method for Preparing Other Brandied Fruits
CANDIED FIGS
COMPOSED BUTTERS
FOR CORN ON THE COB
Including: Corn on the Cob with Cheese & Lime
COMPOSED BUTTERS FOR STEAKS AND OTHER GRILLED FOODS
COMPOSED BUTTERS, COMPOUND BUTTERS, SPREADS FOR BREADS AND "INSTANT SAUCES" FOR GRILLED FOODS
Master Recipe
CONFIT DE OIGNONS
Onion Marmalades
DEAR OLD MOM’S RELISH
EXOTIC CONDIMENTS FROM BABBO
A PESTO, TWO MUSTARDS, TWO VINEGARS
FIG JAM
FIRE AND ICE JELLY
(HOT PEPPER AND ICE WINE JELLY)
FLOWERS IN FOOD: COOKING WITH EDIBLE FLOWERS
Flower Jelly, Edible and Poisonous Flowers and Ideas for Using Flowers in the Kitchen
FOUR CONFITS
Garlic, Onion, Fennel-Onion, and Tomato
FRUIT INFUSED VINEGARS
HARISSA SAUCE
a Spicy North African Condiment
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